Aroma Dermaga Seafood in Banten

"I tried several foods here, but what I like most are Kepiting Lada Hitam (cost me 200k for one big piece) and Kepiting Soka Telur Asin. Overall the taste is ok, considering their prices are affordable."

"Aroma Dermaga Seafood is one of the most crowded seafood restaurant in Gading Serpong area. review; •Ikan Gurame Bakar | ⭐: 4,5/5 •Kepiting Soka Goreng | ⭐: 4,5/5 (tastes good, size of the portion is ok, & affordable price 45k.) •Udang Bakar | ⭐: 4/5 (love how fresh is the meat, but the inside is still sharp. [takes time to eat it]) •Cumi Saus Padang | ⭐: 2,5/5 (not recommended for the ‘saus padang’ taste, not flavorful, & portion is too small with that price 50k.) •Kangkung Terasi | ⭐: 2/5 (it’s not hot enough & not that good compared to another seafood restaurants have.) •Jus Kedondong | ⭐: 3/5 (common taste - high in Vit C & antioxidants) * Star Of The Show: Dermaga Sambel for FREE (so good )"

"The Grilled Sukang was a personal favorite, cooked nicely, and well-seasoned, along with the given sambal as the cherry on top. The other food however was basic and very bland. It was fresh and made fast but a lot could be improved especially in their seasonings. The place was quite clean and pretty comfortable, the food is worth trying as it is not as expensive as the other well-known seafood in the area."

"One of the most recommended Seafood in Gading Serpong area. Their service are the best! They got a lot of people to serve you fast. Environment also very clean. Too bad the place is not big enough to host more people, otherwise this place will be perfect"

"A visit to Aroma Dermaga Seafood in Gading Serpong is an experience defined by its seafood. You're greeted by the sight of seafood being cooked and grilled out front, the aroma setting the stage for what's to come. Even on a weekend night, finding a table was easy, and the food arrived quite fast for a seafood spot. The grilled fish: sukang and bandeng were both excellent, smothered with heaps of butter and grilled over charcoal perfectly. The fried squid was a highlight—crispy and tender, not tough at all. The steamed shrimp is fresh, simple and tasty. The side dishes like kangkung terasi and toge cah ikan asin complemented the main dish perfectly. The ambarella juice (jus kedondong) is a must-try; its sweet and sour kick is the perfect counter to the seafood. This place proved focusing on simple, well-made food is a winning formula."

"We had a family dinner there. It was so busy and a 30-minute waiting list. We ordered food while we were waiting for the table. The food came not that long after we got the table. The food was delicious but not special. The smoke came inside the room and made us smell. Make sure to have a shower and wash my hair after eating there. LOL"

"A simple but affordable good seafood restaurant but you should always wait outside because the restaurant is not booked. Orders can be placed when waiting and popular menus can be sold out quickly. It is always served with fresh seafood and vegetables, so it offers delicious meals. However, restrooms have plenty of room for improvement."

"A decent seafood restaurant at Gading Serpong area. Their specialty is Bandeng Bakar Kecap: fresh, authentic, and boneless! Place has a good hygiene, quite affordable, and serving time is fast! Dont forget to order Juice Kendondong!"